Chicken Katsu & Tempura Rice — Calories, Nutrition & Ingredients
- Calories
- 244per 100 g
- Protein
- 7 gper 100 g
- Carbs
- 23.5 gper 100 g
- Fat
- 13.5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (240 g): 586 calories. Per 100 g: 244 calories, 7 g protein, 13.5 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 32.40 g per portion (red above 21 g)
- Salt: 2.36 g per portion (red above 1.80 g)
Nutrition
Portion size: 240 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1021 kJ / 244 kcal | 2450 kJ / 586 kcal (29%) |
| Fat | 13.5 g | 32.4 g (46%) |
| of which saturates | 2.2 g | 5.3 g (26%) |
| Carbohydrate | 23.5 g | 56.4 g (22%) |
| of which sugars | 4.4 g | 10.6 g (12%) |
| Fibre | 0 g | 0 g |
| Protein | 7 g | 16.8 g (34%) |
| Salt | 0.98 g | 2.36 g (39%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Chicken Katsu & Tempura Rice
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
244 586 Fat, Acetic acid, Alcohol vinegar, Anti-caking agent, Baking powder, Brown sugar, Chicken breast, Chicken Katsu, Colour - color, Corn starch, Dextrose, Disodium diphosphate, Edamame, Egg yolk powder, Emulsifier, English mustard, Garlic, Glucono-delta-lactone, Glucose syrup, Guar gum, Kcal, Lutein, Maltodextrin, Mayonnaise, Modified starch, Monocalcium phosphate, Palm oil, Peanut, Potassium sorbate, Potassium tartrates, Potato flour, Preservative, Raising agent, Rapeseed oil, Red bell pepper, Red chili pepper, Sake, Salt, Sesame 240Ge Nutritional Info Energy, Sodium hydrogen carbonate, Sodium/potassium and calcium salts of fatty acids, Spirit vinegar, Spring onion, Stabiliser, Sunflower oil, Sushi rice, Sweet Chilli Mayonnaise, Sweet Chilli Sauce, Sweet soy sauce, Tempura Batter, Tempura Flour, Tempura Rice, Teriyaki sauce, Thickener, Turmeric, Water, Wheat flour, Wheat gluten, White pepper, White sesame, Xanthan gum, Yeast
Allergens
Contains: Soybeans
Frequently asked questions
How many calories are in Chicken Katsu & Tempura Rice?
Per 100 g of Chicken Katsu & Tempura Rice there are 244 calories.
How much protein is in Chicken Katsu & Tempura Rice?
Per 100 g of Chicken Katsu & Tempura Rice there are 7.0 g protein.
How many carbohydrates are in Chicken Katsu & Tempura Rice?
Per 100 g of Chicken Katsu & Tempura Rice there are 23.5 g carbohydrates. Of which 4.4 g sugars.
How much sugar is in Chicken Katsu & Tempura Rice?
Per 100 g of Chicken Katsu & Tempura Rice there are 4.4 g sugars.
How much sodium (salt) is in Chicken Katsu & Tempura Rice?
Per 100 g of Chicken Katsu & Tempura Rice there are 393.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Chicken Katsu & Tempura Rice?
Per 100 g of Chicken Katsu & Tempura Rice there are 0.0 g fibre. Fibre is important for digestive health.
What are the main ingredients in Chicken Katsu & Tempura Rice?
The main ingredients in Chicken Katsu & Tempura Rice are: 244 586 Fat, Acetic acid, Alcohol vinegar, Anti-caking agent, Baking powder.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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