The Gym Kitchen

Korean Beef Chilli — Calories, Nutrition & Ingredients

400 g UPC 5060084345553 Beef Dishes Updated 16 Oct 2026

Korean Beef Chilli
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
403per serving
Protein
8 gper 100 g
Carbs
10.7 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per serving (400 g): 403 calories. Per 100 g: 101 calories, 8 g protein, 2.9 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 400 g

Per 100 gPer portion (%RI*)
Energy 422 kJ / 101 kcal 1686 kJ / 403 kcal (20%)
Fat 2.9 g 11.4 g (16%)
of which saturates 0.9 g 3.7 g (19%)
Carbohydrate 10.7 g 42.8 g (16%)
of which sugars 1.6 g 6.3 g (7%)
Fibre 2.6 g 10.4 g
Protein 8 g 32 g (64%)
Salt 0.37 g 1.48 g (25%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

101 calories in 100 g
Protein8 g
Carbohydrates10.7 g
Sugars1.6 g
Added sugars3.8 g
Fibre2.6 g
Fat2.9 g
Saturated fat0.9 g
Sodium148 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Korean Beef Chilli

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Acetic acid, Acidity regulator, Beef, Black soy bean, Broccoli, Brown rice, Cayenne pepper, Chili pepper, Colour - color, Corn flour, Fructose, Garlic puree, Ginger, Glucose syrup, Green lentils, Maltodextrin, Onion, Paprika extract, Pea, Rapeseed oil, Red bell pepper, Rice flour, Salt, Spirit vinegar, Sugar, Sweetcorn, Tomato concentrate, Water, White wine vinegar, Yellow split pea

Frequently asked questions

How many calories are in Korean Beef Chilli?

Per 100 g of Korean Beef Chilli there are 101 calories.

How much protein is in Korean Beef Chilli?

Per 100 g of Korean Beef Chilli there are 8.0 g protein.

How many carbohydrates are in Korean Beef Chilli?

Per 100 g of Korean Beef Chilli there are 10.7 g carbohydrates. Of which 1.575 g sugars.

How much sugar is in Korean Beef Chilli?

Per 100 g of Korean Beef Chilli there are 1.575 g sugars.

How much sodium (salt) is in Korean Beef Chilli?

Per 100 g of Korean Beef Chilli there are 147.5 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Korean Beef Chilli?

Per 100 g of Korean Beef Chilli there are 2.6 g fibre. Fibre is important for digestive health.

What are the main ingredients in Korean Beef Chilli?

The main ingredients in Korean Beef Chilli are: Acetic acid, Acidity regulator, Beef, Black soy bean, Broccoli.

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Level of processing

5
Ultra-Processed
30 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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