Vic the vegan caterpillar cakes — Calories, Nutrition & Ingredients
- Calories
- 111per 100 g
- Protein
- 1.8 gper 100 g
- Carbs
- 24.3 gper 100 g
- Fat
- 12.8 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (200 g): 222 calories. Per 100 g: 111 calories, 1.8 g protein, 12.8 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 25.60 g per portion (red above 21 g)
- Saturates: 6.05 g per 100 g (red above 5 g)
- Sugars: 38.90 g per portion (red above 27 g)
Nutrition
Portion size: 200 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 464 kJ / 111 kcal | 929 kJ / 222 kcal (11%) |
| Fat | 12.8 g | 25.6 g (37%) |
| of which saturates | 6.0 g | 12.1 g (61%) |
| Carbohydrate | 24.3 g | 48.6 g (19%) |
| of which sugars | 19.4 g | 38.9 g (43%) |
| Fibre | 2.1 g | 4.2 g |
| Protein | 1.8 g | 3.5 g (7%) |
| Salt | 0 g | 0 g (0%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Vic the vegan caterpillar cakes
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
337, Alergens Are Highlighted In Bold, Allergens, Aple, Belgian dark chocolate, Beta-carotene, Blockcurrant, Brown Flarseed, Cocoa butter, Cocoa paste, Cocoa solids, Colour - color, Coloured Sugar Decorotions, Curcumin, Dairy Y Free White Choc, Emulsifier, Emulsiier, Fat Reduced Cocoo Powder, Fatty acids, Flavouring, Flovouring Maize Starch, Flovourings, Fruit vegetable, Glycerol, Humectant, Lcing Sugar, Lecithin, Lutein, Minirmurm White Choc Contains, Monoond Digycerides Of Fatty Acids, Mulsifiers, Multi, Oat flour, Paprka Trac, Potassium Sotbate, Potato starch, Preservative, Psyliurn Husk Powder, Radish, Rice flour, Rice starch, Rice syrup, Roising Agents, Salt, Shea Oi, Sodium Cortbonymetycelulose, Sodium hydrogen carbonate, Soya flour, Soya Lecihin, Soya lecithin, Spiruling, Sugag Rice Flour, Sugar, Sunflower lecithin, Tapioca, Tetrasodium diphosphate, Thickener, Water, Xanthan gum
Frequently asked questions
How many calories are in Vic the vegan caterpillar cakes?
Per 100 g of Vic the vegan caterpillar cakes there are 111 calories.
How much protein is in Vic the vegan caterpillar cakes?
Per 100 g of Vic the vegan caterpillar cakes there are 1.75 g protein.
How many carbohydrates are in Vic the vegan caterpillar cakes?
Per 100 g of Vic the vegan caterpillar cakes there are 24.3 g carbohydrates. Of which 19.45 g sugars.
How much sugar is in Vic the vegan caterpillar cakes?
Per 100 g of Vic the vegan caterpillar cakes there are 19.45 g sugars.
How much sodium (salt) is in Vic the vegan caterpillar cakes?
Per 100 g of Vic the vegan caterpillar cakes there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Vic the vegan caterpillar cakes?
Per 100 g of Vic the vegan caterpillar cakes there are 2.1 g fibre. Fibre is important for digestive health.
What are the main ingredients in Vic the vegan caterpillar cakes?
The main ingredients in Vic the vegan caterpillar cakes are: 337, Alergens Are Highlighted In Bold, Allergens, Aple, Belgian dark chocolate.
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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