Fox's

Fabulously Biscuit Selection — Calories, Nutrition & Ingredients

275 g UPC 5010035067409 Chocolate biscuits Updated 16 Oct 2026

Fabulously Biscuit Selection
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
495per serving
Protein
5.2 gper 100 g
Carbs
62 gper 100 g
Fat
24 gper 100 g

Where to buy

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Per 100 g, Fabulously Biscuit Selection has 495 calories, 5.2 g protein and 24 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 24 g per 100 g (red above 17.50 g)
  • Saturates: 13 g per 100 g (red above 5 g)
  • Sugars: 38 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2071 kJ / 495 kcal
Fat 24 g
of which saturates 13 g
Carbohydrate 62 g
of which sugars 38 g
Fibre 3.8 g
Protein 5.2 g
Salt 0.55 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

495 calories in 100 g
Protein5.2 g
Carbohydrates62 g
Sugars38 g
Added sugars31.2 g
Fibre3.8 g
Fat24 g
Saturated fat13 g
Cholesterol2.8 mg
Sodium220 mg
Calcium41.9 mg
Potassium207 mg
Iron1.6 mg
Vitamin A5.0 mcg
Vitamin C0.3 mg
Vitamin D0.3 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Fabulously Biscuit Selection

Search Amazon for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acid, Acidity regulator, Alkalised Cocoa Powder, Ammonium hydrogen carbonate, Anthocyanins, Apple puree, Butter, Butterfat, Calcium carbonate, Carotene, Cereals containing gluten, Chocolate powder, Citric acid, Cocoa butter, Cocoa paste, Colour - color, Dark chocolate chunks, Desiccated coconut, Dextrose, Disodium diphosphate, E440a, Emulsifier, Er F, Fat reduced cocoa powder, Flavouring, Gelling agent, Glucose syrup, Glucose-fructose syrup, Iron, Lactose, Lecithin, Mango kernel oil, Milk chocolate, Milk chocolate chips, Molasses, Nicotinic acid, Oat flakes, Oatmeal, Palm, Palm kernel oil, Partially inverted sugar syrup, Pectins, Potassium carbonate, Raising agent, Salt, Shea butter, Skimmed milk, Sodium citrate, Sodium citrates, Sodium hydrogen carbonate, Soya lecithin, Thiamin, Wheat flour, Whey powder, White Chocolate Chunks, Whole milk powder

Allergens

Contains: Milk

May contain: Nuts, Peanuts

Frequently asked questions

How many calories are in Fabulously Biscuit Selection?

Per 100 g of Fabulously Biscuit Selection there are 495 calories.

How much protein is in Fabulously Biscuit Selection?

Per 100 g of Fabulously Biscuit Selection there are 5.2 g protein.

How many carbohydrates are in Fabulously Biscuit Selection?

Per 100 g of Fabulously Biscuit Selection there are 62.0 g carbohydrates. Of which 38.0 g sugars.

How much sugar is in Fabulously Biscuit Selection?

Per 100 g of Fabulously Biscuit Selection there are 38.0 g sugars.

How much sodium (salt) is in Fabulously Biscuit Selection?

Per 100 g of Fabulously Biscuit Selection there are 220.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Fabulously Biscuit Selection?

Per 100 g of Fabulously Biscuit Selection there are 3.763 g fibre. Fibre is important for digestive health.

What are the main ingredients in Fabulously Biscuit Selection?

The main ingredients in Fabulously Biscuit Selection are: Acid, Acidity regulator, Alkalised Cocoa Powder, Ammonium hydrogen carbonate, Anthocyanins.

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Level of processing

5
Ultra-Processed
56 ingredients · 13 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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