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Five Beanz — Calories, Nutrition & Ingredients

4 x 200 g UPC 5000157073051 Baked beans in tomato sauce Updated 16 Oct 2026

Five Beanz
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
83per serving
Protein
5 gper 100 g
Carbs
13.2 gper 100 g
Fat
0.2 gper 100 g

Where to buy

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Per 100 g, Five Beanz has 83 calories, 5 g protein and 0.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Per 100 g
Energy 347 kJ / 83 kcal
Fat 0.2 g
of which saturates 0.1 g
Carbohydrate 13.2 g
of which sugars 4.3 g
Protein 5 g
Salt 0.60 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

83 calories in 100 g
Protein5 g
Carbohydrates13.2 g
Sugars4.3 g
Added sugars2.1 g
Fat0.2 g
Saturated fat0.1 g
Sodium240 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Five Beanz

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Borlotti bean, Cannellini, Haricot, Herb extract, Modified corn flour, Pinto, Red Kidney, Salt, Spice extract, Spirit vinegar, Sugar, Tomato, Water

Frequently asked questions

How many calories are in Five Beanz?

Per 100 g of Five Beanz there are 83 calories.

How much protein is in Five Beanz?

Per 100 g of Five Beanz there are 5.0 g protein.

How many carbohydrates are in Five Beanz?

Per 100 g of Five Beanz there are 13.2 g carbohydrates. Of which 4.3 g sugars.

How much sugar is in Five Beanz?

Per 100 g of Five Beanz there are 4.3 g sugars.

How much sodium (salt) is in Five Beanz?

Per 100 g of Five Beanz there are 240.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Five Beanz?

The main ingredients in Five Beanz are: Borlotti bean, Cannellini, Haricot, Herb extract, Modified corn flour.

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Level of processing

3
Processed
13 ingredients
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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