Oggs

Mini Vanilla Cupcakes — Calories, Nutrition & Ingredients

UPC 5060655452062 Cakes Updated 16 Oct 2026

Mini Vanilla Cupcakes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
435per 100 g
Protein
2.4 gper 100 g
Carbs
61 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (100 g): 435 calories. Per 100 g: 435 calories, 2.4 g protein, 20 g fat.

Label highlights: Fat: high Sugars: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 20 g per 100 g (red above 17.50 g)
  • Sugars: 40 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 100 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1820 kJ / 435 kcal 1820 kJ / 435 kcal (22%)
Fat 20 g 20 g (29%)
of which saturates — —
Carbohydrate 61 g 61 g (23%)
of which sugars 40 g 40 g (44%)
Protein 2.4 g 2.4 g (5%)
Salt — —

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

435 calories in 100 g
Protein2.4 g
Carbohydrates61 g
Sugars40 g
Added sugars0.2 g
Fat20 g

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Mini Vanilla Cupcakes

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Acidity regulator, Beetroot, Beetroot red, Broad bean protein, Calcium carbonate, Chickpea Water, Citric acid, Cocoa butter, Colour - color, Curcumin, Dextrose, Disodium diphosphate, Egg, Emulsifier, Flavouring, Fsc And, Glycerol, Humectant, Ingredients Vanilla, Invert sugar syrup, Iron, Milk Made Using A Recipe, Modified corn starch, Modified potato starch, Mono- and diglycerides of fatty acids, Nicotinic acid, Oat, Palm oil, Pink, Plant concentrate, Potassium carbonate, Potassium sorbate, Preservative, Propane-1‚2-diol esters of fatty acids, Raising agent, Rapeseed oil, Rice flour, Safflower, Salt, Sodium hydrogen carbonate, Sodium stearoyl-2-lactylate, Spirulina, Stabiliser, Sugar, Sunflower oil, Thiamin, Thickener, Tragacanth, Water, Wheat flour, Wheat gluten, Wheat starch, Xanthan gum

Frequently asked questions

How many calories are in Mini Vanilla Cupcakes?

Per 100 g of Mini Vanilla Cupcakes there are 435 calories.

How much protein is in Mini Vanilla Cupcakes?

Per 100 g of Mini Vanilla Cupcakes there are 2.37 g protein.

How many carbohydrates are in Mini Vanilla Cupcakes?

Per 100 g of Mini Vanilla Cupcakes there are 61.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Mini Vanilla Cupcakes?

Per 100 g of Mini Vanilla Cupcakes there are 40.0 g sugars.

What are the main ingredients in Mini Vanilla Cupcakes?

The main ingredients in Mini Vanilla Cupcakes are: Acidity regulator, Beetroot, Beetroot red, Broad bean protein, Calcium carbonate.

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Level of processing

5
Ultra-Processed
53 ingredients · 15 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

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