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Salmon fillets — Calories, Nutrition & Ingredients

UPC 4056489746089 Salmon fillets Updated 16 Oct 2026

Salmon fillets
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
225per 100 g
Protein
22.5 gper 100 g
Carbs
1 gper 100 g
Fat
14.4 gper 100 g

Where to buy

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Per 100 g, Salmon fillets has 225 calories, 22.5 g protein and 14.4 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Contains Fish

Nutrition

Typical valuesPer 100 g
Energy 941 kJ / 225 kcal
Fat 14.4 g
of which saturates 2.4 g
Carbohydrate 1 g
of which sugars 1 g
Fibre 0.5 g
Protein 22.5 g
Salt —

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

225 calories in 100 g
Protein22.5 g
Carbohydrates1 g
Sugars1 g
Added sugars0.2 g
Fibre0.5 g
Fat14.4 g
Saturated fat2.4 g

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Salmon fillets

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Acid, Acidity regulator, Anti-caking agent, Antioxidant, Ascorbic acid, Aumon Fillets With Added Water, Black pepper extract, Caraway, Chili pepper, Citric acid, Coriander, Cumin, Dextrose, Dried garlic, Harissa Style Marinade, Lemon fibre, Lemon oil, Lime oil, Mint, Paprika, Paprika extract, Parsley, Potato starch, Red bell pepper, Salt, Silicon dioxide, Sodium acetates, Sodium carbonates, Sodium citrates, Stabiliser, Sugar, Water, Yeast extract

Allergens

Contains: Fish

Frequently asked questions

How many calories are in Salmon fillets?

Per 100 g of Salmon fillets there are 225 calories.

How much protein is in Salmon fillets?

Per 100 g of Salmon fillets there are 22.5 g protein.

How many carbohydrates are in Salmon fillets?

Per 100 g of Salmon fillets there are 1.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Salmon fillets?

Per 100 g of Salmon fillets there are 1.0 g sugars.

How much fibre is in Salmon fillets?

Per 100 g of Salmon fillets there are 0.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Salmon fillets?

The main ingredients in Salmon fillets are: Acid, Acidity regulator, Anti-caking agent, Antioxidant, Ascorbic acid.

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Nutrition breakdown

Macronutrients

Types of fat

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