Arrabbiata sauces: Nutrition Facts and Calories
This category covers a range of pasta sauces inspired by the Italian dish Arrabbiata, typically featuring tomatoes, chillies, and garlic. Products may vary in their heat level and specific ingredients. When looking at the nutrition information on packaged arrabbiata sauces, the amounts of salt and sugars are often highlighted. The ingredient list typically shows the primary components, such as tomatoes, water, and vegetables, followed by herbs, spices, and any added sugars or salt. For those seeking sauces with a higher tomato content, looking for tomato listed as the first ingredient can be a guide. The presence of fibre can also be noted, often derived from the tomatoes and any added vegetables. Some arrabbiata sauces may contain added oils, the type and amount of which are also detailed in the ingredient list. All values are shown per 100 g so products can be compared.
15 products · values per 100 g
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