Black peppercorns: Nutrition Facts and Calories
This category covers whole black peppercorns, sold in various forms such as standard, fair trade, and organic. These are typically used as a spice to add flavour to food. The ingredient list for these products will usually show only one item: black peppercorns. Nutrition information is often not provided on packaging as whole peppercorns are consumed in small quantities and are not a significant source of calories, fat, saturated fat, sugars, or salt. They do contain dietary fibre. For consumers interested in the origin or ethical sourcing of the peppercorns, details such as 'fair trade' or 'organic' may be highlighted on the packaging. The primary purpose of these products is flavour enhancement rather than nutritional contribution. All values are shown per 100 g so products can be compared.
12 products · values per 100 g
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