Bries: Nutrition Facts and Calories
This category covers a range of soft cheeses, primarily Brie, and products containing Brie. These include plain Brie, as well as Brie combined with other ingredients such as bacon, chilli chutney, or served on bread. The ingredient list typically shows cheese as the primary ingredient. For products containing multiple components, such as sandwiches or accompaniments, the ingredient list will detail all constituents in descending order by weight. Nutrition labels on packaged Brie products will provide information on energy, fat (including saturated fat), carbohydrate (including sugars), and protein content per serving. Salt content is also declared, and the NHS Eatwell Guide advises adults to consume no more than 6g of salt per day. Some products may also provide fibre information. All values are shown per 100 g so products can be compared.
33 products · values per 100 g
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