Crumpet: Nutrition Facts and Calories
This category covers crumpets and similar griddle cakes, such as pikelets. These are typically made from flour, water, and yeast, and are cooked on a griddle or hot plate, resulting in a porous texture. The ingredient list shows the components used in their manufacture. Flour is usually the primary ingredient. The nutrition label provides information on the energy content, fat, saturated fat, carbohydrates, sugars, and salt per serving. For products in this category, the amount of sugar and salt shown on the nutrition label are key considerations. The ingredient list may also indicate the type of flour used. Some products may be a source of fibre, depending on the ingredients. As crumpets are often consumed as part of a meal or snack, their contribution to overall daily intake of nutrients such as sugars and salt is relevant. All values are shown per 100 g so products can be compared.
10 products · values per 100 g
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