Dark chocolate biscuits: Nutrition Facts and Calories
This category covers a range of biscuits coated in or containing dark chocolate. Examples include chocolate-covered digestives, florentines, and ginger cookies. When looking at the nutrition information, the amount of sugar and fat per serving is typically shown. The ingredient list details the components used, with the order indicating the relative proportions. For biscuits, flour is usually the first ingredient. Dark chocolate itself contains cocoa solids and sugar. The ingredient list for these products will show both biscuit ingredients and dark chocolate ingredients. Salt content is also declared on UK nutrition labels, with the general recommendation being no more than 6g of salt per day for adults. Fibre content, if present, may also be highlighted. Some products may be subject to UK restrictions on placement in store and volume-price offers due to being high in fat, salt or sugar (HFSS). All values are shown per 100 g so products can be compared.
22 products · values per 100 g
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