Grape juices: Nutrition Facts and Calories
This category covers a range of grape-based drinks, including sparkling and still varieties, and those made from red or white grapes. These products are typically made by pressing grapes to extract their juice. The ingredient list for these products will usually show grapes as the primary ingredient. The nutrition information label typically details the energy content and amounts of carbohydrates, including sugars. The UK's dietary guidelines, as outlined in the Eatwell Guide, recommend that free sugars should not exceed 5% of total dietary energy. Grape juices, like other fruit juices, contain naturally occurring sugars. Salt content is generally very low in grape juices, with UK adults advised to consume no more than 6g of salt per day. Fibre is not typically present in significant amounts in filtered grape juices, as the pulping and filtering processes remove most of the solid fruit matter. All values are shown per 100 g so products can be compared.
14 products · values per 100 g
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