Onion chutneys: Nutrition Facts and Calories

Onion chutneys are typically sweet and savoury condiments made from cooked onions, sugar, vinegar and spices. They are often used to accompany cheeses, cold meats or savoury pastries. The ingredient list shows the components used in the chutney, with the main ingredients appearing first. Sugar is often a prominent ingredient in onion chutneys, contributing to their sweet flavour. The nutrition label provides information on the energy content, fat, saturated fat, carbohydrates, sugars, protein, and salt per serving. For onion chutneys, the amount of sugars and salt per serving are key nutritional considerations. The Food Standards Agency (FSA) advises that free sugars should not exceed 5% of total dietary energy, and adults should aim for no more than 6g of salt a day. The nutrition label will also indicate the amount of fibre present. While not a primary source of fibre, some onion chutneys may contain small amounts depending on the ingredients used. All values are shown per 100 g so products can be compared.

Rankings in this category: Compare calories in Onion chutneys

28 products · values per 100 g

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