Pâté: Nutrition Facts and Calories

This category covers a range of pâté products, typically smooth or coarse pastes made from ingredients such as liver, meat, fish, or vegetables. Examples include roasted mushroom pâté and liver pâté. When choosing pâté, the ingredient list is a key place to check. Ingredients are listed in descending order by weight, so those appearing earlier have a greater impact on the product's composition. Fats, such as vegetable oils or butter, are often prominent ingredients. The nutrition label provides further detail. It typically shows the energy content, alongside amounts of fat, saturated fat, carbohydrates, and sugars per serving. Salt content is also declared, which is relevant as the UK government advises adults to consume no more than 6g of salt per day. Some pâtés may also contain added sugars or flavourings, which would be detailed in the ingredient list. All values are shown per 100 g so products can be compared.

Rankings in this category: Compare calories in Pâté

26 products · values per 100 g

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