Sausage Rolls: Nutrition Facts and Calories
This category covers a range of savoury baked goods, typically featuring pastry encasing a meat or meat-alternative filling. Products may include traditional pork sausage rolls, as well as vegetarian and vegan options. The ingredient list shows the components used, with the first ingredient often being pastry flour or the primary filling ingredient. For products that are high in fat, salt, or sugar, restrictions on their placement in store and promotional offers may apply. The nutrition label provides information on energy, fat, saturated fat, carbohydrates, sugars, salt, and protein per serving. When comparing products, the amount of salt and sugars per serving are often key considerations, as advised by UK dietary guidelines. Fibre content can also vary significantly between products. All values are shown per 100 g so products can be compared.
33 products · values per 100 g
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