Chicken thighs: Nutrition Facts and Calories
This category covers a range of chicken thigh products, including fresh, cooked, and prepared options. Products may be sold with or without skin and bone. The ingredient list typically shows chicken as the primary ingredient. For cooked or prepared items, additional ingredients such as water, salt, and flavourings may be present. The nutrition label provides information on energy, fat, saturated fat, carbohydrates, sugars, and salt per serving. As chicken is a source of protein, this will also be detailed. While chicken thighs themselves do not contain fibre, some prepared products might include added ingredients that do. The UK government advises that free sugars should not exceed 5% of total dietary energy, and adults should have no more than 6g of salt a day. The nutrition label will indicate the amount of salt present in the product. All values are shown per 100 g so products can be compared.
38 products · values per 100 g
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