Chocolate eggs: Nutrition Facts and Calories
This category includes a wide range of chocolate confectionery products, often shaped like eggs and popular around Easter. You'll find everything from solid chocolate eggs to those filled with other treats like nuts, fruit, or caramel. Many chocolate eggs are considered treats or occasional foods. When choosing, it's helpful to look at the nutrition information on the packaging. Pay attention to the amounts of sugars and fat per serving, as these are typically high in chocolate-based products. The ingredient list will show you the order in which ingredients are used. For chocolate products, sugar is often listed early. While some chocolate eggs might contain inclusions like fruit or nuts, which can add fibre, the primary ingredient is usually chocolate. The NHS Eatwell Guide suggests that foods high in fat, salt, and sugar should be enjoyed less often and in smaller amounts. Checking the front-of-pack nutrition labelling can help you compare products. All values are shown per 100 g so products can be compared.
87 products · values per 100 g
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