Simple syrups: Nutrition Facts and Calories
This category covers liquid sweeteners, often referred to as syrups. Products include those made from refined sugar, such as golden syrup, as well as those derived from plant sources like maple or agave. Some products may also contain added flavourings or other ingredients. The ingredient list typically shows the primary component, which is usually a form of sugar. Nutrition labels provide information on energy content, fat, saturates, carbohydrates, sugars, and salt per serving. For these products, the sugars content is a key piece of information. The NHS Eatwell Guide advises that free sugars should make up no more than 5% of total dietary energy. Salt content is also declared on the label, with the general recommendation for adults being no more than 6g per day. All values are shown per 100 g so products can be compared.
27 products · values per 100 g
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