Assorted chocolate candies: Nutrition Facts and Calories
This category covers a variety of chocolate confectionery products, often sold in assortments or boxes. Examples include milk, dark, and white chocolate selections, as well as pralines and filled chocolates. When reviewing these products, the ingredient list typically shows the types of chocolate and any fillings or flavourings used. Sugar is usually a primary ingredient. The nutrition label provides information on energy, fat, saturated fat, carbohydrates, and sugars. For products high in fat, salt, or sugar, restrictions on placement and promotional offers may apply in stores. Salt content is also declared on the nutrition label, though it is generally a minor component in chocolate confectionery compared to other food categories. Fibre content can vary, particularly in dark chocolate varieties. All values are shown per 100 g so products can be compared.
37 products · values per 100 g
Amazon links are paid links. As an Amazon Associate I earn from qualifying purchases. About these links
