Flapjack: Nutrition Facts and Calories
This category covers a range of baked oat-based bars, often including ingredients such as butter, sugar, syrup, and dried fruit. Products may vary in size and flavour additions. The ingredient list typically shows oats as a primary component. Where whole oats are listed early in the ingredient list, this may indicate a higher fibre content. Sugar and syrup are common ingredients, and their position in the ingredient list can provide an indication of their relative quantity. The nutrition label provides information on energy content per serving, along with amounts of fat, saturated fat, carbohydrates, and sugars. Salt content is also declared on the nutrition label. Fibre content is also typically shown on the nutrition label, which can be a useful measure for consumers looking for products with a higher fibre content. All values are shown per 100 g so products can be compared.
24 products · values per 100 g
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